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HART & CRU is a consulting service that brings artisanal wines to avid drinkers through special events, wine tastings, cellar offerings, and wine classes.

Noble Rot — Quarterly Magazine on Wine, Food & Music

Purchase the latest issue of Noble Rot—a quarterly magazine on wine, food and music—or complete your collection with issues from the archives.

NOBLE ROT ISSUE 17 // Wine Journal

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NOBLE ROT ISSUE 17 // Wine Journal

19.00

ISSUE 17

Champagne Underground-

Published 9th July 2018

In the cork poppin’, gut bustin’, merry makin’ new issue of Donald Trump and Kim Jong-un’s favourite wine and food magazine...

  • … we spotlight grower Champagne. From Jacques Selosse to Ulysse Collin, Noble Rot meets the pioneers and coming generation of this exciting region

  • Caitlin Moran tells us ‘How Champagne Changed My Life’

  • ...we meet Richard Russell, the A&R man who shaped XL Recordings, home of Adele, Radiohead, Dizzee Rascal, The Prodigy et al

  • …our roving wine critic and revolutionary Henrietta Handpump reports back from Bordeaux 2017 en primeur

  • ...Andrew Jefford argues there are other things in life than being geeky about wine (Say wha?)

  • …we feature Noble Rot's 10 Best Food Scenes on Film

  • …we take a ‘quick snifter’ with cult Welsh illustrator and Hunter S Thompson collaborator Ralph Steadman

  • …feature stories about Cornas, Greece’s Xinomavro, Restaurant Snakes & Ladders, Vin de Seyssuel, Mont Blanc and reviews and musings from Marina O’Loughlin, Diana Henry, Russell Norman, Henry Harris, Jon Bonné, George Reynolds, Nina Caplin and John Niven

Among much more…

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